Our Restaurant
As a hotel or holiday guest from Grächen, you can enjoy varied menus, fresh seasonal cuisine, "Epis üs dum Wallis" and our traditional house specialities in our à la carte restaurant: The "Henkersmahlzeit" and the "Châteaubriand".
The sweet seducers of Mövenpick Swiss Premium Ice Cream, for example in the form of our unique "Surprise" ice cream cake, round off the taste experience.
The sweet seducers of Mövenpick Swiss Premium Ice Cream, for example in the form of our unique "Surprise" ice cream cake, round off the taste experience.
The Hotel Bar
No matter if you want to start the evening with an aperitif or you want to review your day in the mountains: In our cosy hotel bar you can indulge in life in a charming ambience.
Alpine lounge "4 generations"
Our super cosy "4 generations" lounge is a rustic retreat and inviting meeting place at the same time. Here you can indulge in your thoughts and review your day with a good wine, or plan your next holiday adventure, hiking route or trekking tour in a convivial atmosphere. You are very welcome.
Our alpine lounge offers cosy space for pleasant hours just as you like. Here you can sink into your armchair and book, "challenge" your family to play, get to know your favourite wine, chat with friends or simply relax. Make yourself at home, we will be happy to spoil you!
Our alpine lounge offers cosy space for pleasant hours just as you like. Here you can sink into your armchair and book, "challenge" your family to play, get to know your favourite wine, chat with friends or simply relax. Make yourself at home, we will be happy to spoil you!
Gastronomy in the Hotel Hannigalp
Culinary highlights in Grächen
At the Matterhorn Valley Aktiv Hotel & Spa Hannigalp, it's not just about cooking. Here, favourite dishes are prepared with great attention to detail and traditional recipes are served true to the original. Our dynamic kitchen team is inspired by the Valaisan nature and attaches great importance to seasonal ingredients: Enjoy fresh, authentic and from full plates!
Our Restaurant
The winner of "Mini Beiz - dini Beiz"
As a hotel or holiday guest from Grächen, you can enjoy varied menus, fresh seasonal cuisine, "Epis üs dum Wallis" and our traditional house specialities in our à la carte restaurant: The "Henkersmahlzeit" and the "Châteaubriand".
The sweet seducers of Mövenpick Swiss Premium Ice Cream, for example in the form of our unique "Surprise" ice cream cake, round off the taste experience.
The Hotel Bar
The meeting point for aperitifs and nightcaps
No matter if you want to start the evening with an aperitif or you want to review your day in the mountains: In our cosy hotel bar you can indulge in life in a charming ambience.
Alpine lounge "4 generations"
Our super cosy "4 generations" lounge is a rustic retreat and inviting meeting place at the same time. Here you can indulge in your thoughts and review your day with a good wine, or plan your next holiday adventure, hiking route or trekking tour in a convivial atmosphere. You are very welcome.
Our alpine lounge offers cosy space for pleasant hours just as you like. Here you can sink into your armchair and book, "challenge" your family to play, get to know your favourite wine, chat with friends or simply relax. Make yourself at home, we will be happy to spoil you!
Our alpine lounge offers cosy space for pleasant hours just as you like. Here you can sink into your armchair and book, "challenge" your family to play, get to know your favourite wine, chat with friends or simply relax. Make yourself at home, we will be happy to spoil you!
Our "signature" dishes
Châteaubriand
Chateaubriand or double sirloin steak is a double steak from the head or middle of the beef fillet. We serve this in the classic way with vegetables and boiled potatoes.
Meat skewer Tom Dooley
The flambéed meat skewer with beef fillet medallions, rice & other side dishes is served with five different cold sauces, fresh fruit and a salad.
